Cookies, candies, and chocolates abound during the holidays. Check out one of these savory treats instead to have your gift stand out from the rest of the edible best.
Seed Lover Gift Box
Started in the heart of the Catskills in New York, these upstate favorites are chock full of your favorite seeds. Hearts Content Granola is filled with gluten-free oats, almonds, flax seeds and sesame seeds (and more). Seeded Crisps are delightfully covered in every kind of seed from sunflower to pumpkin. Top It All Off can be used to, well, top off just about anything you want to cover in seeded goodness.
These oils are having a moment, and for good reason. They’re made from 100% Picual olives from Jaen, Spain, the region where over half the world’s olive oil is produced. And the squeeze-bottle, which makes cooking and drizzling super easy, uses post-consumer plastics and is 100% recyclable.
Give one tin in a stocking or a gift of all three. This includes rainbow trout from Idaho, smoked albacore tuna from off the Pacific coast, and smoked Atlantic salmon from Norway. Each tin is brined, smoked in small batches over hardwood, and hand-packed by family-owned canneries in Washington State and British Columbia.
This woman-owned and chef-led sauce source focuses on sustainability and transparency. Two light pasta sauces in this set are made from yellow Datterini tomatoes from Italy. The tomatoes are from a 24-farm cooperative, Cosi Come, which is committed to producing a pure, traceable Italian product, from seed to label.
Get restaurant-quality noodles and sauce at home (plus free delivery!). This pack features Chef David Chang’s favorite items including Soy & Scallion Noodles, Chili Crunch, Tamari and Spicy Seasoned Salt. You can put it all together in one recipe or use on any of your go-to weeknight faves.
Okay, so this is maybe not so savory but how can one resist this syrup that is mixed with edible sparkles? Kids and adults alike will love transforming any food or drink with this shimmery goodness. The secret is a food-safe pearlescent mica added to pure maple syrup.